Dining on Carnival Jubilee offers something for everyone, with different restaurants to choose from. Most meals are included in your cruise fare, including two main dining rooms and a buffet. There’s also room service, though some items come at an extra charge. The food is tasty and ranges from fun and creative to simple and familiar. There are also lots of kid-friendly choices, so even picky eaters will be happy on board.
CARNIVAL JUBILEE DINING OPTIONS
Carnival’s complimentary dining options cover way more than just the basics. You’ll find everything from street food-style snacks to full-course meals served with flair. Whether you're grabbing a quick taco, sitting down for a slow brunch, or diving into a plate of barbecue by the pool, these meals are already included in your cruise fare. That means more choices, more flavors, and no added cost.
Complimentary Dining
When it comes to Mexican food, nobody does it quite like the BlueIguana, well, at least this one. That’s why the BlueIguana Cantina™ serves up freshly prepared tacos and burritos made just right for guests to enjoy. Add in handmade tortillas and house-made salsas, and it creates a casual dining experience that often leads to a satisfied “mmmm,” which, in BlueIguana’s language, simply means “more, please.”
There was a moment of confusion when Carnival heard the CFO wanted a new chicken restaurant on board, until they realized the request came from Shaquille O’Neal, their Chief Fun Officer. That cleared things up fast. When Shaq suggests chicken, you get cooking. Now his passion for poultry and serious flavor has made it to the sea in the form of Big Chicken, a spot that brings big taste and bigger smiles to every sailing.
On a Carnival cruise, there’s no need to wonder which side the fork goes on; they’ve already set the table. Guests enjoy a full three-course meal in a relaxed, fun atmosphere. It’s not unusual to spot waitstaff dancing between serving courses. The menu includes longtime Carnival favorites alongside fresh selections crafted by Emeril Lagasse and the culinary team. Dishes such as Pappardelle with Braised Lamb, Coffee-Glazed Roast Duck, and Hawaiian Shrimp Poke offer something for nearly every palate.
Guy's Pig & Anchor Bar-B-Que
That smoky scent drifting in the breeze? It leads straight to Guy’s Pig & Anchor Bar-B-Que Smokehouse. At this open-air barbecue spot on board, Guy Fieri is doing things his way, bringing big, bold flavors to the sea. Guests can dig into championship-worthy Pork Butt, Smoked Round of Beef, Andouille Sausage, and Blue-Ribbon Chicken. Classic sides like Mac Daddy Mac n Cheese, Old Skool Potato Salad, and Collard Greens round things out. A full lineup of Guy’s signature barbecue sauces brings it all together for a perfect day on deck.
Some of the best flavors in the world come not from fancy restaurants, but from food trucks and street vendors. Street Eats celebrates this kind of fast, flavorful food. Steam Dream delivers piping-hot bao buns and pot stickers. Mad Sizzle fires up the griddle with sizzling skewers like kebabs and satays. Then there’s Time Fries, a cruiser’s dream with fries loaded up with chef-inspired toppings like cheesesteak. The ship may be far from the street, but here, bold flavors are always close by.
Saying “Chibang!” is fun and so is dining at the restaurant that shares the name. This vibrant and modern eatery blends Mexican and Chinese flavors in a menu that invites guests to sample both styles. From noodle and burrito bowls at lunch to mix-and-match dinner dishes, there’s room to taste, share, and discover something new. Even the cocktails reflect authentic ingredients from both culinary traditions, offering a flavorful evening across cultures in one unforgettable meal.
Lido Marketplace is a casual dining hub with something for every craving. Guests can stroll between stations offering BBQ, Asian dishes, deli sandwiches, salads, pasta, and even daily chef specials. There’s plenty of indoor and outdoor seating for gathering with friends or family over breakfast, lunch, or dinner. And when it’s time for something sweet or cheesy, soft serve, frozen yogurt, and fresh pizza are always close by, often proving to be more than enough to make everyone happy.
On a Carnival cruise, brunch takes center stage. Seaday Brunch lets late sleepers enjoy breakfast and gives early risers something heartier to start the day. The menu features huevos rancheros, French toast creations, loaded mac and cheese, and a surprising number of egg preparations. Whether fueling up for a day of adventure or taking it slow, this mid-morning meal satisfies people across the board.
Dessert always fits. Swirls™ offers soft-serve ice cream and frozen yogurt in classic flavors like chocolate, vanilla, and strawberry, or even a towering mix of them all. Located on the Lido deck and open until midnight, it’s the perfect way to cool off during the day or finish off the night with a sweet treat.
Carnival’s kids’ menus, available at most dining venues on board, are packed with options to satisfy young appetites. With familiar favorites like mac-n-cheese, chicken nuggets, hot dogs, spaghetti, PB&J, and fresh fruits and veggies, even picky eaters can find something they love. Dessert rounds things out with banana splits, brownies, and more. Late-night soft serve and pizza are also available, bedtime permitting.
For those who rise with the sun, or need a reason to, breakfast in the main dining room is a great way to start the day. Guests can order eggs cooked however they like, including omelets and benedicts with custom fillings. Pancakes, waffles, and French toast come griddled to order and often include flavorful surprises like vanilla, pecan, or salted caramel. Traditional choices like oatmeal, granola, cereal, and fresh fruit are also available. And of course, bacon, sausage, or ham can be added to complete the morning meal.
When kids are busy exploring and playing, they work up an appetite. Carnival’s camp meals keep young cruisers fueled up with delicious, kid-approved options. Meals might include mini burgers, chicken tostadas, bacon mac n cheese, hot dogs, pizza, fruit, fries, and fun veggie dishes like nacho-baked broccoli cauliflower. For dessert, Oreo chocolate cake and banana rainbow mousse split bring a sweet ending to their fun-filled day.
Some guests need to stick to specific diets, even on vacation, and Carnival is ready for that. The onboard chefs are trained to create meals that meet vegetarian, gluten-free, low-carb, low-fat, low-sugar, Indian vegetarian, and low-cholesterol needs. Special diets never mean missing out. With thoughtful planning and skillful preparation, guests can stay on track and still enjoy every bite, maybe even go back for seconds.
Specialty Dining
Carnival’s specialty dining takes things up a notch with meals that are all about flavor, fun, and a little extra flair. These spots go beyond the everyday and serve up rich seafood, sizzling teppanyaki, steakhouse favorites, and even hands-on cooking classes. They do come with an added fee, but the dishes, service, and experience are more than worth it for food lovers who want something special.
Carnival’s newest ships would not feel complete without the bold flavors from Emeril Lagasse. That’s why there are three Emeril’s Bistros at sea, each offering something unique. The original, Emeril’s Bistro 1396 on Mardi Gras, focuses on classic Creole dishes. On Carnival Celebration, Emeril’s Bistro 1397 brings flavors from around the world, while still keeping the New Orleans spirit alive. On Carnival Jubilee, Emeril’s Bistro 717 highlights seafood favorites. You’ll get to try real Louisiana-style food like BBQ shrimp, gumbo, po-boys, fried oysters, jambalaya, and even fresh ceviche. If you're dining at 1397, expect international dishes added daily, each one made with Emeril’s special touch.
Guy’s Pig & Anchor Smokehouse | Brewhouse
At this place, the focus is on smoked meats and bold barbecue flavors. Guy Fieri brings his signature style to the smokehouse, serving up brisket, ribs, sausage, salmon, and chicken that’s been smoked over hickory and apple wood right on board. The sides are just as tasty, making the meal feel like a backyard BBQ. Plus, this is more than just a restaurant, it's also a brewhouse. Right next to your table, you’ll find a working brewery that produces Carnival’s exclusive Parched Pig craft beers. Choose from a porter, IPA, amber, or farmhouse ale. You can even tour the brewery or buy a growler to go.
This is where seafood meets elegance. Rudi’s Seagrill was created by Chef Rudi Sodamin, who brings decades of experience and creativity to the table. Here, you can enjoy fresh and flavorful seafood dishes in a setting that celebrates the ocean. The menu includes things like crab-stuffed lobster tail, seafood bisque, and many other carefully prepared items. Everything is served with style, giving you a dining experience that feels both fancy and full of flavor. It’s the perfect way to enjoy the sea, not just around you, but on your plate too.
Dinner at Bonsai Teppanyaki is more than just a meal, it’s a show. You sit around a large table while the chef cooks right in front of you, using traditional Japanese teppanyaki skills. Expect flying shrimp, sizzling sounds, and lots of laughs as your chef prepares steak, seafood, grilled tofu, and more. Start with some appetizers, then pick your main dish or go for a combo to try a bit of everything. It’s fun, interactive, and delicious, making it one of the most exciting meals you’ll have at sea.
This Italian restaurant feels like dining in a cozy family home. Cucina del Capitano takes inspiration from the childhood meals of Carnival’s Italian captains and officers. You’ll find hearty dishes like antipasti, pasta, and classic Italian desserts served in a family-style setting with big portions meant to be shared. Red and white checkered tablecloths, vintage family photos, and the chance to spot the ship’s captain make this spot feel warm and personal. It’s a place to enjoy good food while sharing stories about your day.
If you’ve ever wanted to learn how to cook like a pro, Carnival Kitchen gives you the chance. Here, small group classes let guests learn hands-on from Carnival’s chefs. You can pick from over a dozen classes, covering things like sushi rolling, BBQ, Thai cuisine, and more. You’ll get to make real dishes and take-home new cooking skills. There’s even a special class designed by Emeril Lagasse, where you can learn to make three of his most well-known meals. It’s a fun and tasty way to do something new during your cruise.
Thing 1 & Thing 2 Birthday Breakfast
This Dr. Seuss-themed breakfast isn’t just about celebrating birthdays; it’s about celebrating you! No matter when your birthday is, Thing 1 and Thing 2 are throwing a party in your honor. Kids and adults can enjoy a playful meal full of fun characters, music, and dishes with silly names. Try the Who-Ville Red Velvet French Toast, One Berry, Two Berry Waffles, or, of course, Green Eggs and Ham. It’s a great way to start the day with laughs, photos, and something tasty.
For a special night, the onboard Steakhouse is the perfect choice. The menu features high-quality cuts of beef like filet mignon and New York strip, along with fresh seafood and gourmet sides. You’ll also find a top-notch wine list that’s been recognized by Wine Spectator. The setting is elegant and quiet, making it a great spot for a romantic dinner or a relaxing night with friends. The chefs prepare each dish just how you like it, creating a meal you’ll remember long after the cruise ends.
This is Carnival’s most exclusive dining experience. The Chef’s Table is a small-group event that starts with champagne and appetizers, followed by a private tour of the ship’s galley. After that, you’ll enjoy a multi-course meal prepared by the Master Executive Chef. Each dish is made with creativity and skill, and the menu includes items you won’t find anywhere else on board. It’s a VIP-style evening for those who love food and want to try something different.
Sometimes, you just want to stay in your cabin and relax. Carnival’s room service makes it easy to enjoy a tasty meal or snack without leaving your room. The menu is available around the clock, so it doesn’t matter if it’s early morning or late at night. Whether you're craving a sandwich, dessert, or something warm, just pick up the phone and place your order. Your food will be delivered right to your door, anytime you want it.
If you love sushi, Bonsai Sushi is the place to go. This relaxed restaurant offers a full menu of sushi, sashimi, rolls, soups, and sides, all served in a peaceful space decorated with real bonsai trees. The food is fresh, tasty, and beautifully presented. You’ll also find sake and a few sweet treats to end your meal. It’s a great place for a quiet lunch or dinner when you’re in the mood for something light and flavorful.
When you’re having fun on the ship and get a craving for pizza, you don’t have to stop what you’re doing. Just open the Carnival Hub app on your phone, order your favorite pizza, and they’ll bring it to you, wherever you are on the ship. You can even take a selfie to help them find you faster. The pizzas are always free, and delivery is just $5. It’s fast, easy, and delicious, whether your poolside or relaxing in your room.
Seafood Shack feels like a little New England seafood stand, but at sea. It’s a casual spot where you can grab lobster rolls, fried shrimp, clam chowder, and more. Everything is made fresh and served with a view of the ocean. It’s the perfect place to enjoy a bite of seafood goodness without needing to dress up or make a reservation.
Need a coffee break? JavaBlue Café serves up your favorite hot and cold coffee drinks, along with tasty baked treats. Whether you want a strong espresso, a flavored latte, or something cold and creamy, you’ll find it here. It’s also a great spot for a quick snack like cookies, muffins, or pastries. Come by anytime you want a little caffeine boost or a quiet place to relax.
You don’t always need to book a table at the Steakhouse to enjoy its food. During dinner in the main dining room, you can now order some of Steakhouse’s best dishes right off the regular menu. That means filet mignon, lobster, surf & turf, and more are available even if you're dining with a group or prefer a more casual setting. It's a great way to enjoy top-quality meals while sticking to your usual dining routine.
If you love soda or juice, Bottomless Bubbles lets you enjoy unlimited refills for the entire cruise. You can drink as much as you want during meals, at shows, or whenever you feel like it. This package is available to buy at various bars like the Lobby Bar, Casino Bar, or Pool Bar. It’s a fun and easy way to stay refreshed without worrying about paying for each drink.
