It is said that the best way to learn about a culture is through its food and wine. Both appeal to the senses and provide insight into the traditions and essence of the country. Our Viking-trained chefs are passionate about food and strive to provide the perfect dining experience. The ship's dining area is hospitable and welcoming. Service is friendly, attentive and personal. The menu includes local and modern dishes, offering a variety of flavors to suit every palate. You can choose between breakfast, lunch and dinner. Be careful not only with your food choices, but also where and how you enjoy them. Start your day with a croissant and cappuccino on deck, or start the day with a rich breakfast buffet. Enjoy a casual al fresco lunch or dinner or meet friends at the restaurant. With open seating, you can mingle with the same guests every night, or meet new people every day.