East meets West, the menu takes foodies on a journey through authentic local and international flavors. The quality of food and drink is a hallmark of the Sanctuary Yanji Explorer experience. With a team of internationally trained chefs and a fully stocked wine cellar, you can choose from complimentary red and white house wines and the best French brands. All-you-can-drink soft drinks, house wine, and local beer with meals.
Continental and Chinese cuisine is served buffet style for breakfast and lunch. Start your day with freshly squeezed fruit juice and homemade pastries, then enjoy a steaming dim sum the next. Afternoon tea is more than just homemade cakes and custom-brewed teas and coffees. Your waiter will also share the secrets of the specialty blends served on board.
Chinese dinner parties are legendary. So is the Taste of China Farewell Dinner. It's a feast of delectable dishes like West Lake beef soup, Yangzhou rice, and dory fish with vermicelli. Alongside this carnival of flavors, the parade features characters dressed as emperors, empresses and concubines performing ethnic lion dances. Dress up in your own traditional Chinese costume for the ultimate photo opportunity.
Internationally trained chefs celebrate Chinese and continental cuisines with innovative à la carte menus at dinner and buffet options at breakfast and lunch.Â
This is complemented by the sommelier-curated cellar and complimentary house wines, carefully selected imports, local beers and refreshing soft drinks.